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Tray of easy brownie recipe

Easy Brownie Recipe


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5 from 12 reviews

  • Author: Nicole Nared-Washington from Brown Sugar Food Blog
  • Total Time: 40 mins
  • Yield: 16 1x

Description

Enjoy this Easy Brownie Recipe that will satisfy your chocolate and sweet tooth! These Quick and Easy Brownies will take no time to make!


Ingredients

Scale
  • 6 oz. 56% unsweetened Bakers Chocolate
  • 10 tbsp. Unsalted butter
  • c. sugar
  • ½ c. light brown sugar
  • 2 large eggs
  • 1 egg yolk
  • 1 tsp. Vanilla extract
  • ½ c. flour
  • ½ tsp. Salt

Instructions

  1. Preheat oven to 350 Degrees.
  2. Line an 8X8 square baking dish with aluminum foil and spray with baking spray.
  3. In a large sauce pot, on medium heat, melted butter and chocolate together. Stir until smooth and remove from heat. Add both sugars and mix well together. Add in the eggs and egg yolk one at a time making sure they are well mixed into the batter. Mix well.
  4. Add in the flour, vanilla extract, and salt and pour into the baking dish and bake for 25-30 minutes or until toothpick is inserted in the middle and comes out clean. Allow to cool and cut into squares.
  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Category: Dessert