clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Hawaiian Hot Dogs Recipe

  • Author: Nicole Nared-Washington from Brown Sugar Food Blog
  • Total Time: 25 mins
  • Yield: 8 1x


This Hawaiian Hot Dogs Recipe goes beyond just mustard and ketchup. This hot dog recipe made with Bar-S Hot Dogs is the perfect blend of sweet and spicy!


  • 8 Pack Bar-S Hot Dogs
  • 8 Honey Hot Dog Buns
  • 1 c. pineapple, chopped
  • 2 jalapenos, diced
  • 1 tbsp. Cilantro, chopped
  • 1 ½ oz. bacon bits
  • c. red onion, chopped
  • 1 tbsp. Honey
  • Pinch of salt


  1. Grill the Bar-S Hot Dogs to preference (on the grill or on the stove). Cook the hot dogs to 140 Degrees internal temperature. Set aside.
  2. In a small mixing bowl, combine the chopped pineapple, jalapeno, cilantro, bacon bits, red onion, and honey and mix together. Add a pinch of salt to taste.
  3. Place the hot dogs in the honey hot dogs buns; top the grilled hot dogs with a tablespoon and a half of the Hawaiian topping, and serve as desired.
  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Category: Entree