Name: Peanut Butter Cup Martini
Ingredients: ice; 8 oz Chocolate Whipped Pennacle Vodka; 1/4 c. peanut butter simple syrup (recipe below); 2 tbsp. milk; hot fudge or chocolate syrup; cocoa powder to garnish the rim; peanut butter cups for garnish; PEANUT BUTTER SIMPLE SYRUP; 1 c. water; 1 c. sugar; 2 dollops of creamy peanut butter from a wooden spoon

Ingredients

Scale

ice
8 oz Chocolate Whipped Pennacle Vodka
1/4 c. peanut butter simple syrup (recipe below)
2 tbsp. milk
hot fudge or chocolate syrup
cocoa powder to garnish the rim
peanut butter cups for garnish
PEANUT BUTTER SIMPLE SYRUP
1 c. water
1 c. sugar
2 dollops of creamy peanut butter from a wooden spoon

Cook Mode Prevent your screen from going dark

Instructions

Let’s make the simple syrup first: In a medium sauce pan add the water and sugar and heat on medium. Stir and let simmer for about 5 minutes until the sugar has dissolved. Add the two dollops of peanut butter and stir until the peanut butter dissolves. Use a whisk or rubber spatula and stir until it becomes a syrup. Set aside and let cool.
To make the martini, pour some hot fudge or chocolate sauce at the bottom of your martini glass; in a martini shaker add ice, Pennacle vodka, 1/4 c. peanut butter simple syrup, milk, and shake for about a minute. Pour in the prepared martini glass and serve! It’s that easy.