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Easy Brownie Cobbler Recipe

Easy Brownie Cobbler Recipe


  • Author: Nicole Nared-Washington from Brown Sugar Food Blog
  • Total Time: 50 mins
  • Yield: 6-8 1x

Description

This Easy Brownie Cobbler Recipe is perfect for the chocolate lovers! This cobbler is made using brownie mix and is super delicious and amazing! Serve with a dollop of ice cream!


Ingredients

Scale
  • 1lb. Brownie Mix (including required ingredients)
  • 1 stick butter, melted
  • 1 1/2 c. hot water
  • 1 c. hot fudge sauce
  • Vanilla Ice Cream
  • toffie bits (optional)

Instructions

  1. Preheat oven to 350 degrees.
  2. In a large mixing bowl, mix the brownie mix and the required measurements according to the box instructions. Be sure the batter is smooth.
  3. Pour the melted butter in an 8X11 casserole dish. Pour the brownie batter on top of the butter and pour the hot water on top of the brownie batter. Bake for 40 minutes in the oven on the middle rack. Once finished, you will still have some liquid on top of the brownie but you should see the top of the brownie baked through. Remove from oven and allow to rest for 2 minutes.
  4. Use a spoon to mix the liquid into the brownie and it will become gooey (what you want). Pour the warm fudge sauce on top of the brownie and allow to sit for 5 minutes before serving. Serve with a dollop of ice cream, top off with toffee bitts, and serve.
  • Prep Time: 10 mins
  • Cook Time: 40 mins
  • Category: Dessert