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Fig and Bacon Baked Brie Bites


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5 from 1 review

  • Author: Nicole Nared-Washington from Brown Sugar Food Blog
  • Total Time: 20 mins
  • Yield: 15 1x

Ingredients

Scale
  • 15 Phyllo Tarts
  • 8 oz. Brie Cheese
  • ¼ c. fig spread
  • ¼ c. bacon crumbles

Instructions

  1. Preheat oven to 325 Degrees.
  2. Place the phyllo tarts on a baking sheet. Using a teaspoon, fill each tart with brie cheese, add about ½ teaspoon of fig spread to the tart, and sprinkle a little bacon on top of each tart. Place in the oven and bake for 10-12 minutes.
  • Prep Time: 10 mins
  • Cook Time: 10 mins