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Grilled Peaches & Honey

  • Author: Nicole Washington | Brown Sugar Food Blog
  • Total Time: 20 mins
  • Yield: 4 1x


This Honey Drizzled Grilled Peaches recipe is a perfect summer dessert recipe! Just grill your peaches, top off with ice cream or yogurt, and sprinkle with pecans.


  • 4 whole large peaches, ripened
  • 2 tbsp. unsalted butter, melted and more for grilling.
  • 1/2 tsp. cinnamon
  • 2 tbsp. honey, more or drizzling
  • Ice Cream or Yogurt
  • Pecans for topping


  1. Cut the peaches in half and remove the pit by using a spoon. Brush the halves of the peaches (inner half) with butter and sprinkle with cinnamon. Heat a grill pan on medium heat and brush with more butter. Place the peach (fruit half down) on the grill and allow to grill for 3-5 minutes and remove.
  2. Drizzle the peaches with honey and serve with ice cream or yogurt and top with chopped pecans.
  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Category: Dessert