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Quick and Easy Beef Stroganoff in a bowl

Quick and Easy Beef Stroganoff Recipe

  • Author: Nicole Nared-Washington from Brown Sugar Food Blog
  • Total Time: 40 mins
  • Yield: 6 1x


This Quick and Easy Beef Stroganoff recipe is an answer to finding a delicious weeknight dinner! Made with sirloin beef, onions, and mushrooms over egg noodles!


Units Scale
  • 2 tbsp. Olive Oil
  • 1.25 lbs Beef Angus sirloin, chopped
  • 2 tbsp. butter
  • 1 medium yellow onion, peeled and sliced in half-moons
  • 4 oz. Baby Bella mushrooms, sliced
  • 2 garlic cloves, minced
  • 2 c. beef broth
  • 3 tbsp. Corn starch
  • 1/2 c. plain Greek Yogurt
  • 1 tbsp. Worcestershire Sauce
  • 1/4 tsp. Smoked paprika
  • Cooked Egg Noodles
  • Garnish: fresh parsley, chopped


  1. In a medium non-stick skillet on medium-high heat, heat the olive oil.
  2. Season the beef sirloin steak with kosher salt and pepper on both sides. Add to the hot pan and cook on both sides until browned and crusty, about 5-7 minutes. Remove the beef from the pan and turn to a plate.
  3. Using the same pan, add the butter and allow it to melt. Then add the onions and mushrooms and cook until translucent and softened, about 5-7 minutes. Add the garlic cloves and cook for 2-3 minutes, until fragrant.
  4. Combine 3 tablespoons of cornstarch and beef broth in a bowl and stir so the cornstarch can be dissolved. Pour the cornstarch slurry into the pan with the onions and mushrooms.
  5. Stir, and the sauce will thicken in about 1-3 minutes. Add the Worcestershire sauce, smoked paprika, and plain greek yogurt, and stir until creamy and no yogurt streaks in the sauce.
  6. Add the beef back to the gravy and stir to distribute evenly. Cover with a lid and allow to simmer for 10 minutes. Serve over cooked egg noodles and garnish with parsley.


  • I only used half of a bag of Egg Noodles for this serving size. I only used 8 ounces as opposed to 16 ounces.
  • To make this meal faster, you can use canned cream of mushroom soup to skip making the sauce.
  • Prep Time: 5 mins
  • Cook Time: 35 mins
  • Category: Dinner
  • Method: Cook
  • Cuisine: American

Keywords: quick beef stroganoff, easy beef stroganoff recipe, easy beef stroganoff with cream of mushroom soup, quick easy beef stroganoff