I have a thing for biscotti’s.
I love them. I think they are a wonderful addition to coffee or tea. Personally, I am a tea person. I don’t know. It’s something about coffee that makes my stomach hurt and gives me a headache, which I think is funny because caffeine is supposed to help get rid of headaches. Anyway, I love biscotti’s. The first time I had one I was at Starbucks. It was a bit hard but I grew to love them. I like my biscotti’s hard, the way they are supposed to be, but I also like them a little soft. I think it makes them a bit more decadent and enjoyable to eat.
I like this biscotti recipe because it is perfect for “coffee time”. I don’t know if you have “coffee time” but I bet if you make these you will want to start having them. Heck, I don’t like coffee but if I made these often I would start having “coffee time” too :-).Print