When it’s cold outside and you’re looking for something to make you feel warm and cozy, you’re going to need this Easy Grilled Cheese and Creamy Tomato Soup Recipe in your life.
You will never believe what I am about to tell you. I am just now, in my mid-thirties, starting to fall in love with Grilled Cheese Sandwiches and Creamy Tomato Soup. I KNOW! Where have I been all my life, right? Well if you’ve been following my blog for some time you have, more than likely, read a blog post where I discuss my mom’s, not-so-great, cooking growing up. My mom was an okay cook, but as we got older she could careless and had nothing left to prove about her cooking abilities.
But when I was younger, I remember my mom making me and my younger brother (when it was just the two of us) BURNT Grilled Cheese Sandwiches and gross canned tomato soup. Now, before I get reported to the Campbell’s Soup police, there is nothing wrong with that or any brands canned creamed tomato soup, but I do believe you have to add a little salt and pepper in there. My mom added nothing. Just warned up the soup.
How to make the BEST Grilled Cheese Sandwich
There are many ideas out there on different things you can do to turn your Grilled Cheese Sandwich into something memorable and to stand out amongst most. I’ve heard of adding mayonnaise to the bread for an extra crispness; also add at least 3 different cheese, and even use old stale bread. For me, I appreciate these suggestions but don’t really follow these rules, mostly.