Ingredients
Scale
- 1 c. ketchup
- 1/2 c. honey
- 2 tbsp. strawberry preserves
- 1 chipotle pepper, chopped
- 1 tbsp. chipotle sauce (from the can)
- 1/2 c. diced strawberries
- 1 garlic clove, minced
- 2 tsp. liquid smoke
- 2 tsp. red pepper flakes
- 1 tsp. garlic powder
- 1 tsp. parsley leaves
- 1 tsp. dried basil leaves
- 1 tsp. cayenne pepper
- 1 1/2 tsp. apple cider vinegar
Instructions
- Combine the ketchup, honey, strawberry preserves, chipotle pepper, and chipotle sauce and stir in a crockpot on high heat.
- Add the rest of the ingredients and stir. Allow the sauce to cook for, at least, 2 hours before apply to meat or serving. Double the recipe for a larger serving if needed. Feel free to increase seasoning if needed.