The Best Snickerdoodle Cookies Recipe

These are The Best Snickerdoodle Cookies EVER. They are buttery, moist, and very soft. These Snickerdoodle Cookies are coated with cinnamon sugar.

It’s the most wonderful time of the year!” And what better way to celebrate the holiday season than with a batch of warm, soft, and perfectly spiced Snickerdoodle Cookies? This classic Christmas cookie recipe is a favorite for a reason. It’s simple to make, incredibly delicious, and always brings a smile to everyone’s face.

Today, I’m excited to kick off my “25 Days of Christmas” blog series with this tried-and-true Snickerdoodle Cookies recipe. It’s a recipe that’s been passed down in my family for generations, and I can’t wait to share it with you. So, grab your apron, preheat your oven, and get ready to bake the best Snickerdoodles you’ve ever tasted!

The Story Behind the Snickerdoodles

Now, before we dive into the recipe, let me share a little story about these cookies. The other day, I was sitting on the couch, minding my own business, when my husband started talking about politics. You know how those conversations can go. He was passionately discussing the importance of social justice, and I was… well, I was probably half-listening while scrolling through my emails.

Suddenly, he spotted the plate of freshly baked Snickerdoodles cooling on the counter. His eyes lit up, and he grabbed one without hesitation.

“What the heck is THIS?!” he exclaimed, his mouth full of cookie. “This is not a Snickerdoodle. I’ve had Snickerdoodles before, and they tasted nothing like this! I need another one!”

And that’s when I knew I had a winner. These Snickerdoodles are so good, they’ll stop a conversation in its tracks. They’re soft, buttery, with just the right amount of cinnamon-sugar goodness. Trust me, you’re going to love them.

I hope you enjoy this Snickerdoodle recipe as much as my family does! These cookies are a true holiday classic, and I know they’ll bring you joy and warmth this Christmas season.

Why This is the Best Snickerdoodle Cookies Recipe

Soft and Buttery: These cookies are incredibly soft and tender, thanks to the perfect balance of butter and sugar.

Easy to Make: The recipe is straightforward and uses simple ingredients that you probably already have in your pantry.

Perfect for the Holidays: The warm cinnamon flavor and festive sugar coating make these cookies ideal for Christmas baking.

Crowd-Pleaser: Everyone loves a classic Snickerdoodle! This recipe is sure to be a hit with family and friends.

Tips for Making Perfect Snickerdoodles

Use Room Temperature Ingredients: Room temperature butter and eggs will mix more evenly into the dough, resulting in a softer cookie.

Don’t Overmix: Overmixing the dough can lead to tough cookies. Mix just until the ingredients are combined.

Chill the Dough: Chilling the dough for at least 30 minutes will prevent the cookies from spreading too much while baking.

Roll in Cinnamon Sugar: Generously coat the dough balls in cinnamon sugar for the signature Snickerdoodle flavor and texture.

Bake Until Golden Brown: Bake the cookies until the edges are lightly golden brown but the centers are still soft.

Recipe adapted from Averie Cooks

Commonly Asked Questions and Answers

Can I use margarine instead of butter?

While you can use margarine, butter will give you a richer flavor and softer texture.

Can I make these cookies ahead of time?

Absolutely! You can bake the cookies ahead of time and store them in an airtight container for up to 3 days. You can also freeze the dough for up to 3 months.

What’s the secret to soft Snickerdoodles?

The key to soft chewy Snickerdoodle cookies is using the right ratio of ingredients, not overmixing the dough, and baking them just until they’re set.

Can I add other spices to the dough?

While cinnamon is the classic Snickerdoodle spice, you can experiment with adding other spices like nutmeg or ginger for a twist.

What can I do if my cookies are too flat?

If your cookies are spreading too much, try chilling the dough for longer or adding a bit more flour.

Similar Recipes

If you enjoy Christmas cookie recipes like this one, you will enjoy the ones below: