Who loves them some catfish? I love me some fish! Is it true? Mmm hmmm! I do, I do, I dooo (If you remember Keenan and Kel then you will know where that came from)! But yes, I do love catfish. In the south, it is common to have this fish fried served with French fries or some other unhealthy side dish like macaroni and cheese or cheese grits. But have you ever had them in a taco?
Over the weekend I needed to find something that was quick and easy but comforting. So, I went to Kroger and bought 2 pounds of catfish nuggets not really knowing what to do with them. I also purchased some avocado, tomato, and lettuce and started to think what else I had at home to make a meal out of this stuff. Oh! I also still had some tortillas from my Dessert Tacos. Then I said to myself, “Self, just make some tacos with the catfish”. It sounded simple and easy enough, so I tried it. I went home and fried up some of the catfish nuggets, put it on a warmed tortilla, and dressed it with tomato, avocado, and taco sauce and……EUREKA!!!!!!! For it to be so simple, it tasted heavenly. I had 3 of them, which is a lot for me. I couldn’t stop eating them. I think one reason why they were so good is because I used Andy’s Fish breading. If you go to your local grocery store and look in the seafood section, you will see a small gold bag of fish breading. I honestly recommend using it and its super cheap. Now, I want to share with you this easy recipe for you to share with your family and friends.