If you enjoy Fruit Pizza then you would enjoy this Fall Inspired Fruit Pizza that is made with a pumpkin sugar cookie crust and topped with cream cheese, apples, pears, tart cherries, and candied pecans.
Everyone loves Fruit Pizza. Now enjoy it with Fall inspired flavors.
I took Home Economics during my freshman year in high school (do they still teach Home Ec?). In that course, I learned to make pancakes from scratch, scrambled eggs, and Fruit Pizza. When my class made the Fruit Pizza, the school was raving about it. Everyone who was not taking Home Economics asked all of us who were in the class for a slice of our pizza. It was that good. I loved it so much I even made it for my family who also loves it. In fact, it was one of the first recipes I had ever made. It is actually one of the most requested dishes by my friends and family. I made it so many times that I don’t even need a recipe. I have it all in my noggin.
Whoa-la! Pumpkin Sugar cookie dough!
Because this is a dessert inspired for the Fall season I decided to roast the fruit that I used for the pizza as it seemed to be the smart thing to do. Well, I didn’t have to worry about the fruit turning that ugly brown color that makes the fruit look old and unappetizing. Roasting the apple, pear, and cherries made the fruit more pronounced and comforting. So if you love Fruit Pizza and would like a way to enjoy it for the Fall, try my Fall Inspired Fruit Pizza You will love me for it. I promise.