These No-Bake Chocolate Mousse Bars are everything a chocolate lover would want in a dessert. It requires no baking time, double layers of chocolate, and one smooth decadent bite that’s unforgettable.
If there is anything I love most in this world, aside from my family, it is chocolate. Chocolate is one of my absolute favorite things to eat, period! I am typically a milk chocolate person and depending on how dark the dark chocolate is, that would be fine too. In any case, I find chocolate to be simply irresistible and I love just about any chocolate dessert there is. You can tell by some of the recipes on my blog!
- The Best Chocolate Cake Recipe
- Chocolate Covered Almond Clusters
- Easy Chocolate Tarts
- Copycat Hostess Cupcakes
- Chocolate Swiss Cake
Just to name a few!
Now, I am adding one more chocolate dessert recipe to the round-up with these No-Bake Chocolate Mousse Bars!
This no-bake recipe is made with a crust of crushed Brownie Brittle. Have you ever had Brownie Brittle? If you haven’t you don’t know what you are missing. It is one of the best and most addicting snacks I’ve ever encountered. Anyway, if you don’t have Brownie Brittle, then you can use chocolate graham crackers to make your crust. Oh, did I mention you don’t even have to bake the crust? Nope! Nothing in this recipe requires baking.
What I love about this recipe, like most of my recipes, is how versatile this recipe really is! Once you have made these No-Bake Chocolate Mousse Bars, you can drizzle with chocolate or white chocolate, as I did in the picture, or you can even sprinkle mini chocolate chips as soon as you spread the chocolate filling on the crust! It is your world! That is what I love about this no-bake dessert recipe. So, keep this recipe in mind, especially during the summer, when you don’t feel like turning on your oven but you want to make something that you can really sink your teeth into. These Chocolate Mousse Bars will definitely do the trick!Print